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 Recipe Cauliflower Casserole
 
 
  Category  Vegetables
 
  recipe image  Divide the Cauliflower into medium sized florets. Boil the florets for 5 min. Drain excess water from the florets and saute the florets in oil for 5 min. till they are tender. Arrange the florets in a microwaveable dish. Add coarsely crushed Paneer and Pasta sauce on top of the florets. Add salt and pepper and microwave for 10 minutes. This is a delicious accompaniment to pilaf.
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  Ingredients
   
1 Cauliflower
1 Bottle Marinara Pasta Sauce
1 cup Paneer
2 tsp oil
Salt and pepper to taste
 
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    Recipe Posted by Anil Kher  Jan 22nd, 2009
 
 
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